The restaurant terrace Piscis was inaugurated on the 13th of october of 1981 by Mr. Eusebio Cabrera Mesa like a family business. In our terrace you will be able to taste fish and fresh sea-food while enjoy the Atlantic Ocean on our time-table from 11 to 24 hours. Large and comfortable saloons with capacity for 120 retainers. The best raw materials from the sea in the best hands. Other "rinconcito" of our restaurant. We have a large selection of the best wines.